parsley, milk, canola oil & tarragon recipes
5 recipes
Page 1
Stuffed Chicken and Herb Gravy with Creamy Polenta
myrecipes.com
Ingredients: milk, parsley, tarragon, canola oil, chicken stock, prosciutto, chicken breast, provolone, flour, butter, shallot, polenta, thyme
Black Pepper Popovers filled with Vermont Cheddar and Herb Scrambled Eggs and Maple-Mustard Glazed Canadian Bacon
foodnetwork.com
Ingredients: milk, parsley, tarragon, canola oil, canadian bacon, flour, butter, cheddar, maple syrup, cherry tomato, chive, dijon mustard, egg
Stuffed Chicken and Herb Gravy with Creamy Polenta
crecipe.com
Ingredients: milk, parsley, tarragon, canola oil, chicken stock, prosciutto, chicken breast, provolone, flour, butter, shallot, polenta, thyme
Herbed Chicken & Dumplings
emilybites.com
Ingredients: milk, parsley, tarragon, canola oil, chicken broth, chicken breast, flour, butter, whole-wheat flour, white wine, baking powder, chive, carrot, bay leaf, leek, thyme, onion
Turkey Tetrazzini
myrecipes.com
Ingredients: milk, parsley, tarragon, canola oil, turkey breast, parmesan, flour, short-cut pasta, fontina, panko, cream cheese, celery, white wine, peas, button mushroom, cooking spray, thyme, onion