parsley, milk, chive, flour, vegetable oil & smoked trout recipes
1 recipes
Page 1
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: smoked trout, flour, milk, chive, vegetable oil, parsley, butter, panko, lemon, dill, extra virgin olive oil, bay leaf, egg, capers, pickle