parsley, milk, garlic, olive oil, heavy cream & leek recipes
10 recipes
Page 1
Leek Potato Soup
yummly.co.uk
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, chicken broth, onion, potato
Potato Gratin with Parsnips
eatsmarter.com
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, pecan, bread crumbs, parmesan, parsnip, thyme, potato
Potato Soup with Crispy Pancetta
girlgonegourmet.com
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, chicken stock, pancetta, parmesan, flour, lemon, carrot, potato
Vegan Colcannon with Roasted Carrots
zuckerjagdwurst.com
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, maple syrup, vegan butter, cabbage, carrot, potato, mustard, scallion, nutmeg
Fish Vegetable Soup
whereismyspoon.co
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, bacon, pollock, lemon, carrot, white pepper, bell pepper, onion, potato, vegetable broth
Smoked Trout and Shellfish Chowder
bonappetit.com
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, clam, mussel, smoked trout, flour, butter, celery, dill, white wine, onion, potato
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, crawfish, catfish, celery, white wine, carrot, vegetable oil, egg, tomato paste, whisky, thyme, cayenne
Root Vegetable Pot Pie
naturallyella.com
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, flour, yogurt, butter, whole-wheat flour, baking powder, carrot, white beans, sage, rutabaga, parsnip, thyme, potato, vegetable broth
Quince with Pumpkin and Leek Filling
eatsmarter.com
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, walnut, butter, blue cheese, dessert wine, napa cabbage, honey, quince, button mushroom, pumpkin, bell pepper, onion, vegetable broth, nutmeg
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: heavy cream, milk, parsley, olive oil, leek, garlic, butter, celery, red wine, carrot, bay leaf, button mushroom, tomato paste, cornstarch, fennel seed, lentils, thyme, sweet potato, vegetable broth