parsley, milk, lemon, leek & pastry flour recipes
7 recipes
Page 1
Baked Potato Dumplings with Vegetables
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Ingredients: milk, pastry flour, lemon, parsley, leek, ghee, sour cream, carrot, egg, potato
Potatoes with Leek Sauce
eatsmarter.com
Ingredients: milk, pastry flour, lemon, parsley, leek, butter, shallot, potato, vegetable broth, nutmeg, chervil
Spicy Chicken Crepes
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Ingredients: milk, pastry flour, lemon, parsley, leek, deli ham, chicken breast, heavy cream, swiss cheese, butter, white wine, vegetable oil, egg, onion, vegetable broth, nutmeg
Stuffed Roast Goose with Baked Apples
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Ingredients: milk, pastry flour, lemon, parsley, leek, goose, duck stock, bread, butter, shallot, apple, carrot, egg, celeriac, apple juice, confectioners’ sugar, onion, craisins
Crepes with Mediterranean Filling
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Ingredients: milk, pastry flour, lemon, parsley, leek, heavy cream, yogurt, butter, zucchini, green olives, mixed mushrooms, club soda, egg, black olives, bell pepper, onion, garlic, vegetable broth
Brisket with Vegetables and Horseradish Sauce
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Ingredients: milk, pastry flour, lemon, parsley, leek, brisket, butter, horseradish, celery, peppercorn, carrot, bay leaf, juniper berry, beetroot, mustard seed, parsnip, onion, pickle, pearl onion
Veal Cutlets with Strudel
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Ingredients: milk, pastry flour, lemon, parsley, leek, veal cutlet, parmesan, ghee, butter, creme fraiche, phyllo, white wine, fennel, cornmeal, egg, olive oil, tomato, oregano, garlic, vegetable broth, nutmeg