parsley, milk, lemon, onion, butter, garlic & canola oil recipes
5 recipes
Page 1
Oxtail Goulash with Serviettenknodel
greatchefs.com
Ingredients: milk, butter, lemon, parsley, onion, garlic, canola oil, oxtail, bread, paprika, marjoram, egg, olive oil, tomato paste, vinegar, bell pepper, caraway
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, butter, lemon, parsley, onion, garlic, canola oil, brisket, beef stock, pretzel bun, celery, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, white pepper, egg, clove, apple cider vinegar, thyme
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, butter, lemon, parsley, onion, garlic, canola oil, chicken stock, brisket, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, white pepper, egg, clove, leek, apple cider vinegar, thyme
Moussaka
foodnetwork.com
Ingredients: milk, butter, lemon, parsley, onion, garlic, canola oil, ground lamb, pecorino, flour, chevre, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, nutmeg, cayenne
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, butter, lemon, parsley, onion, garlic, canola oil, chicken stock, brisket, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, white pepper, egg, clove, leek, apple cider vinegar, thyme