parsley, milk, rosemary, sage, egg & veal shank recipes
1 recipes
Page 1
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: veal shank, milk, rosemary, egg, parsley, sage, pancetta, flour, butter, grana-padano, celery, lemon, tomato sauce, red wine, carrot, bay leaf, saffron, onion, sugar, vegetable broth, nutmeg