parsley, milk, thyme, white wine & hot sauce recipes
3 recipes
Page 1
Smoked-Whitefish Chowder
foodandwine.com
Ingredients: milk, white wine, hot sauce, parsley, thyme, whitefish, chicken stock, heavy cream, butter, celery, dill, extra virgin olive oil, leek, onion, sweet corn, potato
New England Clam Chowder
mygourmetconnection.com
Ingredients: milk, white wine, hot sauce, parsley, thyme, clam, bacon, clam juice, flour, half and half, croutons, butter, celery, chive, carrot, bay leaf, onion, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: milk, white wine, hot sauce, parsley, thyme, whitefish, clam, red snapper, bacon, flour, butter, cream, celery, peppercorn, carrot, bay leaf, leek, onion, potato