parsley, milk, white wine, flour & mussel recipes
12 recipes
Page 1
Doubled baked mussel souffle with parsley sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: mussel, flour, milk, white wine, parsley, butter, cream, dijon mustard, egg
Mussel casserole with turmeric
gourmandasia.com
Ingredients: mussel, flour, milk, white wine, parsley, butter, celery, shallot, turmeric
Turmeric mussels
gourmandasia.com
Ingredients: mussel, flour, milk, white wine, parsley, butter, celery, shallot, turmeric
French Fare: Mussels Marinière Quiche
foodrepublic.com
Ingredients: mussel, flour, milk, white wine, parsley, heavy cream, butter, shallot, egg
Mussel and cauliflower chowder ( SERVES 4 )
eatwell.co.nz
Ingredients: mussel, flour, milk, white wine, parsley, croutons, butter, cream, celery, cauliflower, leek, onion, garlic, tarragon
Creamy Seafood Pasta Recipe
panlasangpinoy.com
Ingredients: mussel, flour, milk, white wine, parsley, shrimp, clam, bay scallop, parmesan, linguine, butter, olive oil, onion, garlic
Mussel and kumara fritters ( SERVES 4 )
eatwell.co.nz
Ingredients: mussel, flour, milk, white wine, parsley, bread crumbs, butter, cream, peppercorn, paprika, ginger root, egg, olive oil, onion, sweet potato, garlic
Smoked Trout and Shellfish Chowder
bonappetit.com
Ingredients: mussel, flour, milk, white wine, parsley, clam, smoked trout, heavy cream, butter, celery, dill, olive oil, leek, onion, potato, garlic
Clam Chowder
yummly.co.uk
Ingredients: mussel, flour, milk, white wine, parsley, shrimp, clam, fish stock, butter, cream, carrot, bay leaf, leek, saffron, potato, garlic, sea beans
Stuffed Baked Mussels
foodnetwork.com
Ingredients: mussel, flour, milk, white wine, parsley, butter, panko, cracked pepper, lemon, rock salt, olive oil, tomato, serrano pepper, bell pepper, thyme, onion, garlic, chili flake, nutmeg
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: mussel, flour, milk, white wine, parsley, clam, bacon, butter, celery, peppercorn, shallot, fennel, coriander, carrot, bay leaf, fennel seed, thyme, garlic, scallion
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: mussel, flour, milk, white wine, parsley, clam, chicken stock, red mullet, celery, lemon, shallot, basil, egg, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg