parsley, milk, white wine, tomato & mussel recipes

2 recipes

Page 1

Stuffed Baked Mussels

foodnetwork.com

Ingredients: mussel, milk, white wine, parsley, tomato, flour, butter, panko, cracked pepper, lemon, rock salt, olive oil, serrano pepper, bell pepper, thyme, onion, garlic, chili flake, nutmeg

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: mussel, milk, white wine, parsley, tomato, clam, chicken stock, red mullet, flour, celery, lemon, shallot, basil, egg, olive oil, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg