parsley, milk, worcestershire, peas & vegetable oil recipes
5 recipes
Page 1
Beef hotpot pie
womensweeklyfood.com.au
Ingredients: worcestershire, milk, vegetable oil, peas, parsley, beef steak, beef stock, flour, puff pastry, carrot, egg, button mushroom, tomato paste, thyme, onion
Shepherd's Pie
therecipecritic.com
Ingredients: worcestershire, milk, vegetable oil, peas, parsley, ground beef, beef broth, butter, ketchup, celery, carrot, tomato paste, cornstarch, corn, onion, potato, garlic
Tater Tot Casserole (Hotdish) Recipe
seriouseats.com
Ingredients: worcestershire, milk, vegetable oil, peas, parsley, ground beef, chicken stock, tater tots, flour, butter, ketchup, extra virgin olive oil, chive, dijon mustard, button mushroom, corn, thyme, onion, garlic
Tater Tot Casserole (Hotdish)
yummly.com
Ingredients: worcestershire, milk, vegetable oil, peas, parsley, ground beef, chicken stock, tater tots, flour, butter, ketchup, extra virgin olive oil, chive, dijon mustard, button mushroom, corn, thyme, onion, garlic
Tater Tot Casserole (Hotdish)
yummly.co.uk
Ingredients: worcestershire, milk, vegetable oil, peas, parsley, ground beef, chicken stock, tater tots, flour, butter, ketchup, extra virgin olive oil, chive, dijon mustard, button mushroom, corn, thyme, onion, garlic