parsley, mint, olive oil, butter & canned anchovy recipes
3 recipes
Page 1
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: canned anchovy, butter, parsley, olive oil, mint, lamb rump, almond, lemon, red wine vinegar, broccoli, rosemary, basil, dijon mustard, white pepper, capers, thyme
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: canned anchovy, butter, parsley, olive oil, mint, chicken leg, chicken stock, lemon, fennel, extra virgin olive oil, chive, red wine vinegar, basil, dijon mustard, butternut squash, capers, saffron, watercress, garlic, chervil
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: canned anchovy, butter, parsley, olive oil, mint, chicken broth, venison, parmesan, lemon, white wine, shallot, fleur de sel, carrot, peas, capers, thyme, asparagus, risotto rice, garlic, canola oil