parsley, mint, olive oil, canned chickpea, garlic & chile pepper recipes
3 recipes
Page 1
Spicy Chickpeas with Chesnut Mushrooms
eatsmarter.com
Ingredients: parsley, olive oil, mint, chile pepper, garlic, canned chickpea, yogurt, cumin, fresh mint, clove, onion, chestnut mushroom, vegetable broth
Quick falafel with cucumber and herb salad
delicious.com.au
Ingredients: parsley, olive oil, mint, chile pepper, garlic, canned chickpea, cumin, red onion, cucumber, red wine vinegar, tahini, vegetable oil, egg, hummus
Ottolenghi's Lamb Kofta with Corn, Zucchini & Roasted Carrot Salad and Homemade Hummus
thebrickkitchen.com
Ingredients: parsley, olive oil, mint, chile pepper, garlic, canned chickpea, ground lamb, pine nut, pita, feta, lemon, zucchini, pomegranate molasses, coriander, tahini, corn cob, carrot, allspice, cinnamon, onion