parsley, mint, olive oil, coriander, lemon & cinnamon recipes
7 recipes
Page 1
Gin & Tonic Kabobs with Mint Tabouleh
chicken.ca
Ingredients: lemon, coriander, parsley, olive oil, cinnamon, mint, chicken breast, bulgur, red onion, cucumber, gin, tomato, red leaf lettuce, aniseed, tonic water, scallion, lime
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: lemon, coriander, parsley, olive oil, cinnamon, mint, boneless lamb, almond, yogurt, bulgur, cumin, preserved lemon, paprika, extra virgin olive oil, carrot, date, garlic
Braised Lamb Shanks
leitesculinaria.com
Ingredients: lemon, coriander, parsley, olive oil, cinnamon, mint, lamb shank, butter, ginger root, fennel, canned whole tomato, red wine, carrot, mashed potatoes, fennel seed, onion, garlic
Lebanese Beef Kofta Spiced Meatballs
oursaltykitchen.com
Ingredients: lemon, coriander, parsley, olive oil, cinnamon, mint, ground beef, cumin, cracked pepper, paprika, ginger root, garlic powder, tahini, egg, allspice, avocado oil, onion, chili flake
Ottolenghi's Lamb Kofta with Corn, Zucchini & Roasted Carrot Salad and Homemade Hummus
thebrickkitchen.com
Ingredients: lemon, coriander, parsley, olive oil, cinnamon, mint, ground lamb, pine nut, pita, feta, zucchini, pomegranate molasses, tahini, corn cob, carrot, allspice, onion, chile pepper, garlic, canned chickpea
Twice-cooked chicken with grain salad and pancetta
gourmettraveller.com.au
Ingredients: lemon, coriander, parsley, olive oil, cinnamon, mint, pancetta, boneless skinless chicken thighs, pistachio, farro, yogurt, shallot, bay leaf, sumac, rock salt, chickpea, date, wild rice, thyme, star anise, canola oil
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: lemon, coriander, parsley, olive oil, cinnamon, mint, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, red onion, preserved lemon, paprika, green olives, pomegranate molasses, extra virgin olive oil, dried apricot, ginger powder, honey, saffron, onion, turmeric, canned tomato, garlic, ras el hanout, pomegranate