parsley, mint, sweet potato & canned chickpea recipes
2 recipes
Page 1
3 Vegan Picnic Recipes
laurencariscooks.com
Ingredients: parsley, mint, sweet potato, canned chickpea, vegan pesto, short-cut pasta, bulgur, cumin, lemon, tahini, artichoke, olive oil, tomato, garlic, scallion, vegetable broth
Lamb tagine with preserved lemon
goodfood.com.au
Ingredients: parsley, mint, sweet potato, canned chickpea, chicken stock, lamb shoulder, flour, cumin, preserved lemon, paprika, green olives, extra virgin olive oil, coriander, ginger powder, peas, olive oil, saffron, chili powder, onion, garlic