parsley, mint, thyme, basil, garlic & chicken stock recipes
2 recipes
Page 1
Pan-Seared Duck on Risotto
blogtasticfood.com
Ingredients: chicken stock, basil, parsley, thyme, mint, garlic, duck breast, parmesan, celery, white wine, olive oil, onion, risotto rice
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: chicken stock, basil, parsley, thyme, mint, garlic, pancetta, canned anchovy, thickened cream, butter, celery, extra virgin olive oil, cannellini beans, bay leaf, dijon mustard, capers, leek