parsley, mint, thyme, extra virgin olive oil & tomato recipes
4 recipes
Page 1
Roasted Feta and Tomato Lentil Salad
ellerepublic.de
Ingredients: extra virgin olive oil, parsley, tomato, thyme, mint, feta, lemon, cucumber, black lentils, olive oil, capers
Stuffed Cabbage Rolls
giverecipe.com
Ingredients: extra virgin olive oil, parsley, tomato, thyme, mint, lemon, cabbage, tomato paste, bell pepper, onion, garlic, scallion, white rice
A Gooey Manchego Cheese Fritters Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, parsley, tomato, thyme, mint, parmesan, heavy cream, milk, bread, manchego, panko, brown sugar, chive, red wine vinegar, egg, tomato paste, canola oil
Fried Squash Blossoms Stuffed with Ricotta
jessicagavin.com
Ingredients: extra virgin olive oil, parsley, tomato, thyme, mint, ricotta, flour, cake flour, lemon, squash blossoms, baking powder, chive, basil, vegetable oil, club soda, onion, sugar, garlic, chili flake