parsley, mint, thyme, rosemary & almond recipes
2 recipes
Page 1
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: almond, rosemary, parsley, thyme, mint, canned anchovy, lamb rump, butter, lemon, red wine vinegar, broccoli, basil, dijon mustard, white pepper, olive oil, capers
Leg of Lamb with Vegetables
eatsmarter.com
Ingredients: almond, rosemary, parsley, thyme, mint, leg of lamb, bread crumbs, parmesan, butter, lemon, shallot, brown sugar, broccoli, basil, lingonberry, egg, olive oil, cinnamon, port wine, sweet potato, garlic