parsley, mint, thyme, rosemary & lamb rump recipes
2 recipes
Page 1
Roasted Lamb Rumps with Fresh Herb & Mustard Butter
recipes.co.nz
Ingredients: lamb rump, rosemary, parsley, thyme, mint, butter, frying oil, chive, dijon mustard, sage, garlic
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: lamb rump, rosemary, parsley, thyme, mint, canned anchovy, almond, butter, lemon, red wine vinegar, broccoli, basil, dijon mustard, white pepper, olive oil, capers