parsley, mint, vegetable broth & cayenne recipes
6 recipes
Page 1
Jary (Algerian Vegetable Soup)
cdkitchen.com
Ingredients: parsley, mint, vegetable broth, cayenne, bulgur, lemon, paprika, olive oil, tomato paste, cilantro, onion, garlic, canned chickpea
Spiced Chickpeas and Greens with Parsley Oil
deliciousliving.com
Ingredients: parsley, mint, vegetable broth, cayenne, lemon, chard, allspice, olive oil, cinnamon, garlic, scallion, canned chickpea, nutmeg
Falafel with Couscous Tabbouleh Salad
ohsodelicioso.com
Ingredients: parsley, mint, vegetable broth, cayenne, israeli couscous, cumin, lemon, dill, baking powder, coriander, cucumber, olive oil, chickpea, tomato, cilantro, garlic, scallion, canola oil
Vegetable Curry Quinoa Bowl
toriavey.com
Ingredients: parsley, mint, vegetable broth, cayenne, greek yogurt, coconut oil, cumin, cauliflower, ginger powder, fresh mint, potato starch, curry, tomato paste, chickpea, quinoa, onion, coconut milk, turmeric, sweet potato, garlic
Middle Eastern Lamb Pide
recipecommunity.com.au
Ingredients: parsley, mint, vegetable broth, cayenne, ground lamb, pine nut, parmesan, greek yogurt, flour, yogurt, cumin, yeast, sesame seed, sun dried tomato, egg, allspice, olive oil, cinnamon, tomato, bell pepper, onion, chile pepper, sugar, garlic
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: parsley, mint, vegetable broth, cayenne, chicken thighs, greek yogurt, cumin, lemon, tomato sauce, red lentils, paprika, harissa, coriander, carrot, butternut squash, cinnamon, cilantro, bell pepper, onion, turmeric, canned tomato, garlic, canned chickpea, chili flake