parsley, mussel, egg & dijon mustard recipes
5 recipes
Page 1
Doubled baked mussel souffle with parsley sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: mussel, dijon mustard, egg, parsley, flour, milk, butter, cream, white wine
Mussels On The Half Shell With Ravigote Sauce
cdkitchen.com
Ingredients: mussel, dijon mustard, egg, parsley, white wine, chive, white wine vinegar, olive oil, capers, onion, chervil
Mussels and Pomme Frites
noshingwiththenolands.com
Ingredients: mussel, dijon mustard, egg, parsley, heavy cream, butter, lemon, white pepper, olive oil, champagne, leek, potato, garlic, canola oil
Crumbed mussels with Spanish shoestrings ( SERVES 6 )
eatwell.co.nz
Ingredients: mussel, dijon mustard, egg, parsley, chorizo, flour, panko, lemon, dill, vegetable oil, olive oil, thyme, potato, sugar, garlic
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: mussel, dijon mustard, egg, parsley, clam, prawns, squid, fish stock, spaghetti, lemon, white wine, extra virgin olive oil, vegetable oil, bay leaf, tomato, saffron, bell pepper, onion, garlic