parsley, mussel, saffron, thyme & potato recipes
2 recipes
Page 1
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: mussel, parsley, saffron, thyme, potato, whitefish, shrimp, scallop, chicken stock, white wine, fennel, extra virgin olive oil, bay leaf, onion, canned tomato, garlic
Mussels and Fries
eatthelove.com
Ingredients: mussel, parsley, saffron, thyme, potato, bacon, bread, butter, herbes de provence, shallot, rice bran oil, olive oil, tomato, oregano, dry vermouth, garlic