parsley, mussel, spaghetti, monterey jack, ground pork, lemon, bay leaf & saffron recipes
10 recipes
Page 1
Spaghetti with Saffron, Mussels and Chorizo
eatsmarter.com
Ingredients: mussel, spaghetti, parsley, saffron, chorizo, white wine, cherry tomato, extra virgin olive oil, onion
Pasta with Mussels and Clams
eatsmarter.com
Ingredients: mussel, spaghetti, lemon, parsley, saffron, clam, fish stock, white wine, shallot, olive oil, garlic
Spaghetti with rich tomato saffron sauce and seafood
delicious.com.au
Ingredients: mussel, spaghetti, lemon, parsley, saffron, prawns, white wine, cherry tomato, extra virgin olive oil, tomato paste, onion, garlic
One-Pot Saffron Spaghetti with Shrimp & Mussels Recipe
spainonafork.com
Ingredients: mussel, spaghetti, lemon, parsley, saffron, shrimp, white wine, olive oil, onion, sugar, canned tomato, garlic
SPAGHETTI WITH MUSSELS, SICILIAN (ricetta veloce)
sicilianicreativiincucina.it
Ingredients: mussel, spaghetti, parsley, saffron, bread crumbs, pecorino, white wine, extra virgin olive oil, tomato, chile pepper, garlic
Spicy Spanish Spaghetti with Sausage and Mussels
pastafits.org
Ingredients: mussel, spaghetti, lemon, parsley, saffron, chorizo, tomato sauce, white wine, roasted red peppers, smoked paprika, olive oil, tomato paste, onion, garlic
Spaghettini Marinara
besthealthmag.ca
Ingredients: mussel, spaghetti, parsley, saffron, shrimp, squid, white wine, extra virgin olive oil, dried chilies, oregano, onion, sugar, canned tomato, garlic
Fideua (it’s like a paella but using noodles)
themayakitchen.com
Ingredients: mussel, spaghetti, lemon, parsley, saffron, shrimp, squid, fish stock, white wine, paprika, egg, peas, olive oil, bell pepper, onion, garlic
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: mussel, spaghetti, lemon, bay leaf, parsley, saffron, clam, prawns, squid, fish stock, white wine, extra virgin olive oil, vegetable oil, dijon mustard, egg, tomato, bell pepper, onion, garlic
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: mussel, spaghetti, lemon, bay leaf, parsley, saffron, clam, scallop, prawns, anchovy paste, fish stock, heavy cream, celery, shallot, brandy, artichoke, anise liqueur, olive oil, tomato paste, bell pepper, thyme, garlic