parsley, nutmeg, red wine, carrot & allspice recipes
5 recipes
Page 1
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: red wine, carrot, allspice, parsley, nutmeg, ground beef, pancetta, beef stock, parmesan, flour, milk, spiral pasta, butter, extra virgin olive oil, bay leaf, tomato paste, onion, garlic
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: red wine, carrot, allspice, parsley, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, vegetable oil, bay leaf, juniper berry, egg, clove, cornstarch, vinegar, thyme, onion
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: red wine, carrot, allspice, parsley, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, vegetable oil, bay leaf, juniper berry, egg, celeriac, tomato paste, onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: red wine, carrot, allspice, parsley, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, vegetable oil, bay leaf, juniper berry, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: red wine, carrot, allspice, parsley, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, thyme, onion