parsley, nutmeg, thyme, bay leaf & leek recipes
6 recipes
Page 1
Instant Vegetable Broth
mygerman.recipes
Ingredients: bay leaf, parsley, leek, thyme, nutmeg, celery, sun dried tomato, rosemary, carrot, bell pepper, onion, garlic, caraway
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: bay leaf, parsley, leek, thyme, nutmeg, scallop, butter, cream, chestnut, lemon, red wine vinegar, rosemary, vegetable oil, olive oil, parsnip, vegetable broth
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bay leaf, parsley, leek, thyme, nutmeg, bacon, beef broth, smoked ham hock, flour, butter, marjoram, carrot, egg, peas, celeriac, onion, potato
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: bay leaf, parsley, leek, thyme, nutmeg, chicken stock, rotisserie chicken, heavy cream, flour, puff pastry, butter, celery, lemon, apple, carrot, dijon mustard, egg, onion, potato
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: bay leaf, parsley, leek, thyme, nutmeg, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, red wine, olive oil, button mushroom, cooking spray, sage, oregano, garlic
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: bay leaf, parsley, leek, thyme, nutmeg, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, egg, olive oil, clove, onion, garlic, tarragon