parsley, olive oil, asparagus, flour, lemon & crab recipes
1 recipes
Page 1
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: crab, flour, lemon, parsley, olive oil, asparagus, peanut oil, heavy cream, butter, white wine, shallot, cornmeal, egg, cajun seasoning, garlic, scallion, cayenne