parsley, olive oil, asparagus, pine nut & pork chops recipes
1 recipes
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Roasted pork chop with honey and Espelette, sauce vierge, crunchy asparagus and parsnips salad
ateliersetsaveurs.com
Ingredients: pork chops, pine nut, parsley, olive oil, asparagus, lemon, cherry tomato, chive, honey, espelette pepper, lemon vinegar, parsnip, garlic, mustard