parsley, olive oil, basil, carrot, canned chickpea & cabbage recipes
4 recipes
Page 1
Tuscan Minestrone
lanascooking.com
Ingredients: cabbage, basil, carrot, parsley, olive oil, canned chickpea, parmesan, pasta shell, celery, zucchini, bay leaf, green beans, onion, canned tomato, garlic, vegetable broth, italian seasoning
Extra Hearty Vegetable Soup
ceceliasgoodstuff.com
Ingredients: cabbage, basil, carrot, parsley, olive oil, canned chickpea, canned black-eyed peas, celery, zucchini, garlic powder, fire-roasted tomato, sage, oregano, thyme, onion, summer squash, potato, seasoned salt
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: cabbage, basil, carrot, parsley, olive oil, canned chickpea, parmesan, celery, zucchini, canned beans, bay leaf, kidney beans, oregano, onion, potato, canned tomato, garlic, vegetable broth
Hearty Minestrone
food52.com
Ingredients: cabbage, basil, carrot, parsley, olive oil, canned chickpea, parmesan, butter, canned kidney beans, celery, zucchini, tomato, oregano, green beans, onion, potato, garlic, vegetable broth