parsley, olive oil, basil, dijon mustard, tomato & capers recipes
4 recipes
Page 1
Grilled Panzanella Salad
bluejeanchef.com
Ingredients: basil, dijon mustard, parsley, olive oil, capers, tomato, ricotta, rustic italian bread, lemon, red onion, cherry tomato, cucumber, red wine vinegar, bell pepper, sugar
Panzanella Salad
dinneratthezoo.com
Ingredients: basil, dijon mustard, parsley, olive oil, capers, tomato, bread, lemon, red onion, shallot, cucumber, red wine vinegar, oregano, bell pepper, sugar
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: basil, dijon mustard, parsley, olive oil, capers, tomato, canned anchovy, pork cutlets, red wine vinegar, marjoram, carrot, chard, chickpea, thyme, onion, mint, chile pepper, garlic
French-Style Shrimp Salad
myrecipes.com
Ingredients: basil, dijon mustard, parsley, olive oil, capers, tomato, chicken broth, shrimp, lemon, mixed greens, romaine, tarragon vinegar, artichoke, egg, cooking spray, green beans, black olives, bell pepper, potato, garlic