parsley, olive oil, basil, flour, extra virgin olive oil & lemon recipes
5 recipes
Page 1
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: flour, lemon, extra virgin olive oil, basil, parsley, olive oil, canned anchovy, hazelnut, bread crumbs, shallot, artichoke, egg, capers, oregano, sugar, garlic
The Ultimate Filet O Fish Sammie
foodnetwork.com
Ingredients: flour, lemon, extra virgin olive oil, basil, parsley, olive oil, halibut, baguette, milk, panko, chive, egg, mayonnaise, tomato, arugula, avocado
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: flour, lemon, extra virgin olive oil, basil, parsley, olive oil, canned anchovy, sole, butter, red wine vinegar, broccoli, fresh mint, dijon mustard, capers, new potato, pickle, garlic
Bobby Flay's Chicken Parmesan
food52.com
Ingredients: flour, lemon, extra virgin olive oil, basil, parsley, olive oil, chicken breast, bread crumbs, parmesan, fresh mozzarella, marinara sauce, egg, tomato paste, tomato, oregano, arugula, onion, garlic, canola oil, chili flake
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: flour, lemon, extra virgin olive oil, basil, parsley, olive oil, salami, mortadella, soppressata, provolone, milk, mozzarella, butter, celery, cracked pepper, yeast, shallot, egg, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, garlic, giardiniera