parsley, olive oil, basil, flour, garlic, white wine & carrot recipes
4 recipes
Page 1
Pasta al Ragu di Cinghiale
italianfoodforever.com
Ingredients: flour, white wine, basil, carrot, parsley, olive oil, garlic, wild boar, pecorino, short-cut pasta, celery, rosemary, tomato paste, oregano, onion
Osso Buco
mygourmetconnection.com
Ingredients: flour, white wine, basil, carrot, parsley, olive oil, garlic, beef stock, veal shank, butter, celery, lemon, rosemary, bay leaf, tomato paste, thyme, onion
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: flour, white wine, basil, carrot, parsley, olive oil, garlic, lamb shoulder, veal stock, parmesan, lasagna, milk, mozzarella, butter, celery, rosemary, bay leaf, tomato paste, thyme, onion, canned tomato, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: flour, white wine, basil, carrot, parsley, olive oil, garlic, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, shallot, brandy, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, tarragon, nutmeg