parsley, olive oil, bay leaf, butter, canned tomato & cracked pepper recipes
5 recipes
Page 1
Spinach Lasagna
eatlittlebird.com
Ingredients: butter, cracked pepper, bay leaf, parsley, olive oil, canned tomato, parmesan, flour, lasagna, milk, basil, bouillon cube, spinach, onion, sugar, garlic, nutmeg
Vegetarian Goulash with Butter Beans
thelastfoodblog.com
Ingredients: butter, cracked pepper, bay leaf, parsley, olive oil, canned tomato, celery, paprika, carrot, tomato paste, bell pepper, lima beans, thyme, onion, potato, garlic, vegetable broth
How to Make Cassoulet
allrecipes.com
Ingredients: butter, cracked pepper, bay leaf, parsley, olive oil, canned tomato, bacon, duck confit, sausage, panko, celery, herbes de provence, rosemary, carrot, white beans, clove, thyme, onion, garlic
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: butter, cracked pepper, bay leaf, parsley, olive oil, canned tomato, chicken broth, chicken tenders, parmesan, celery, herbes de provence, tomato sauce, white wine, kalamata olives, eggplant, rosemary, carrot, polenta, cornstarch, capers, onion
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: butter, cracked pepper, bay leaf, parsley, olive oil, canned tomato, heavy cream, flour, sour cream, celery, paprika, red wine vinegar, carrot, grape juice, peas, button mushroom, tomato paste, corn, thyme, onion, potato, garlic, vegetable broth