parsley, olive oil, bay leaf, nutmeg & ground lamb recipes
5 recipes
Page 1
Organic Karoo lamb moussaka
foodandhome.co.za
Ingredients: ground lamb, bay leaf, parsley, olive oil, nutmeg, beef stock, parmesan, béchamel sauce, milk, butter, cake flour, peppercorn, white wine, eggplant, canned whole tomato, onion, garlic
Lamb Ragout
yummly.com
Ingredients: ground lamb, bay leaf, parsley, olive oil, nutmeg, parmesan, spaghetti, celery, red wine, carrot, button mushroom, tomato paste, cinnamon, tomato, onion, garlic, italian seasoning
Greek Meatballs in Tomato Sauce
holajalapeno.com
Ingredients: ground lamb, bay leaf, parsley, olive oil, nutmeg, beef broth, flour, milk, bread, lemon, red onion, marjoram, fresh mint, canned whole tomato, egg, tomato paste, cinnamon, garlic, cayenne
Moussaka
mygourmetconnection.com
Ingredients: ground lamb, bay leaf, parsley, olive oil, nutmeg, parmesan, flour, milk, butter, celery, eggplant, red wine, egg, allspice, tomato paste, cinnamon, oregano, onion, canned tomato, garlic
Pastitsio Recipe
browneyedbaker.com
Ingredients: ground lamb, bay leaf, parsley, olive oil, nutmeg, ground beef, bread crumbs, parmesan, flour, milk, butter, ziti, white pepper, egg, tomato paste, cinnamon, onion, sugar, canned tomato, garlic