parsley, olive oil, bay leaf & oxtail recipes

10 recipes

Page 1

Coda alla vaccinara (Butcher-Style Braised Oxtails)

memoriediangelina.com

Ingredients: oxtail, bay leaf, parsley, olive oil, pancetta, celery, white wine, carrot, clove, onion, canned tomato

Oxtail with polenta

foodandhome.co.za

Ingredients: oxtail, bay leaf, parsley, olive oil, butter, celery, red wine, carrot, polenta, tomato, onion, garlic

Beef Bone Broth

savorthebest.com

Ingredients: oxtail, bay leaf, parsley, olive oil, soup bones, beef short ribs, celery, peppercorn, rosemary, carrot, thyme, onion, garlic

Braised oxtail with orange gremolata

womensweeklyfood.com.au

Ingredients: oxtail, bay leaf, parsley, olive oil, beef stock, flour, orange, tomato, sherry, thyme, onion, canned tomato, garlic

Oxtail ragù with witbier and horseradish crumbs

foodandhome.co.za

Ingredients: oxtail, bay leaf, parsley, olive oil, beef stock, spiral pasta, bread, beer, horseradish sauce, horseradish, celery, rosemary, carrot, onion, garlic

Barramundi with braised oxtail

gourmettraveller.com.au

Ingredients: oxtail, bay leaf, parsley, olive oil, barramundi, veal stock, butter, celery, dessert wine, peppercorn, carrot, vegetable oil, thyme, star anise, onion, garlic

Oxtail Bourguignonne

bonappetit.com

Ingredients: oxtail, bay leaf, parsley, olive oil, bacon, beef broth, flour, butter, shallot, red wine, carrot, button mushroom, thyme, onion, garlic, nutmeg

Rabo Encendido/Oxtail stew

justapinch.com

Ingredients: oxtail, bay leaf, parsley, olive oil, cumin, tomato sauce, green olives, red wine, capers, oregano, pimiento, cilantro, bell pepper, onion, canned tomato, garlic, chili flake

Oxtail Stew

thestarvingchefblog.com

Ingredients: oxtail, bay leaf, parsley, olive oil, beef broth, egg noodle, flour, butter, celery, lemon, shallot, red wine vinegar, red wine, carrot, tomato paste, onion, canned tomato

Oxtail, Mushroom And Dumpling Soup

yummly.co.uk

Ingredients: oxtail, bay leaf, parsley, olive oil, beef stock, parmesan, self-raising flour, bread, celery, lemon, rosemary, carrot, egg, button mushroom, clove, tomato paste, thyme, onion, garlic