parsley, olive oil, beef stew meat, red wine & red onion recipes
4 recipes
Page 1
Artichoke Beef Stew
theblondcook.com
Ingredients: beef stew meat, red onion, red wine, parsley, olive oil, beef broth, flour, butter, baby carrot, garlic powder, button mushroom, potato, old bay seasoning, canned artichoke
Reader recipe: Borscht beef on green herb rice ( SERVES 4 )
eatwell.co.nz
Ingredients: beef stew meat, red onion, red wine, parsley, olive oil, sour cream, long-grain white rice, smoked paprika, tomato paste, cornstarch, beetroot, bell pepper, garlic, vegetable broth, caraway
Beef Bourguignon
recipesrun.com
Ingredients: beef stew meat, red onion, red wine, parsley, olive oil, bacon, beef broth, buttermilk, flour, butter, cracked pepper, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, potato, garlic
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: beef stew meat, red onion, red wine, parsley, olive oil, bacon, beef broth, buttermilk, flour, butter, cracked pepper, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, potato, garlic