parsley, olive oil, blue cheese, egg & dijon mustard recipes
7 recipes
Page 1
Blue Cheese Deviled Eggs
pauladeenmagazine.com
Ingredients: blue cheese, dijon mustard, egg, parsley, olive oil, prosciutto, white pepper, mayonnaise, garlic
Scallop Salad with Arugula, Fennel, and Dolcelatte Dressing
culturecheesemag.com
Ingredients: blue cheese, dijon mustard, egg, parsley, olive oil, scallop, sourdough bread, creme fraiche, lemon, radicchio, fennel, extra virgin olive oil, arugula, sherry vinegar
Winter vegie bowl
womensweeklyfood.com.au
Ingredients: blue cheese, dijon mustard, egg, parsley, olive oil, walnut, kabocha squash, shallot, brown rice, kale, flax, white wine vinegar, pumpkin seeds, garlic
Protein Power Salad
lemontreedwelling.com
Ingredients: blue cheese, dijon mustard, egg, parsley, olive oil, chicken breast, lemon, cherry tomato, red cabbage, mixed greens, white balsamic vinegar, cucumber, carrot, bell pepper, green lentils
Stuffed Chicken Spirals With White Wine Sauce
italianfoodforever.com
Ingredients: blue cheese, dijon mustard, egg, parsley, olive oil, chicken broth, pancetta, chicken breast, ricotta, flour, butter, lemon, white wine, capers, spinach
Meatloaf
sortedfood.com
Ingredients: blue cheese, dijon mustard, egg, parsley, olive oil, ground beef, bacon, ground pork, walnut, parmesan, bread, cream, shallot, onion, applesauce, garlic
Crispy Waldorf Chicken Salad
ericajulson.com
Ingredients: blue cheese, dijon mustard, egg, parsley, olive oil, chicken breast, walnut, parmesan, buttermilk, panko, grape, celery, lemon, lettuce, apple, chive, red wine vinegar, mayonnaise, oregano, garlic