Ingredients: beef steak, butter, vegetable oil, parsley, olive oil, chicken stock, canned anchovy, almond, feta, lemon, red onion, brown sugar, red wine vinegar, wholegrain mustard, capers, spinach, thyme, potato, garlic
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes