parsley, olive oil, canned anchovy, tarragon & white wine vinegar recipes
4 recipes
Page 1
Green Goddess Dressing
bonappetit.com
Ingredients: canned anchovy, white wine vinegar, parsley, olive oil, tarragon, heavy cream, lemon, shallot, basil, cilantro, avocado, sugar, garlic, lime
Layered "NorCal" Nicoise Salad
allrecipes.com
Ingredients: canned anchovy, white wine vinegar, parsley, olive oil, tarragon, canned tuna, lemon, cherry tomato, shallot, dijon mustard, egg, green beans, black olives, avocado, potato, cayenne
Baked hake with green sauce and fennel salad
bbc.co.uk
Ingredients: canned anchovy, white wine vinegar, parsley, olive oil, tarragon, hake, butter, panko, lemon, dill, orange, fennel, apple, red wine vinegar, dijon mustard, capers, garlic
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, white wine vinegar, parsley, olive oil, tarragon, beef ribs, butter, red onion, chive, honey, carrot, bay leaf, egg, capers, spinach, thyme, watercress, onion, pickle, potato, garlic, chervil