parsley, olive oil, capers, mint & beef steak recipes
2 recipes
Page 1
Steak with Salsa Verde
myfoodbook.com.au
Ingredients: beef steak, parsley, olive oil, capers, mint, canned anchovy, lemon, basil, dijon mustard
Braaied rib-eye with salsa verde, wild mushroom sauce and double-baked sweet potatoes
taste.co.za
Ingredients: beef steak, parsley, olive oil, capers, mint, butter, cream, red wine vinegar, basil, honey, button mushroom, thyme, sweet potato, sherry vinegar