parsley, olive oil, chile pepper, capers & dijon mustard recipes
4 recipes
Page 1
Herbed salmon with capers and fennel remoulade
womensweeklyfood.com.au
Ingredients: dijon mustard, parsley, olive oil, capers, chile pepper, salmon, lemon, fennel, mayonnaise, garlic, tarragon
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: dijon mustard, parsley, olive oil, capers, chile pepper, canned anchovy, beef sirloin, extra virgin olive oil, red wine vinegar, fresh mint, basil, arugula, garlic
Crab and salmon fishcakes with homemade tartare sauce
bbc.co.uk
Ingredients: dijon mustard, parsley, olive oil, capers, chile pepper, salmon, crab, horseradish, lemon, dill, mayonnaise, baby greens, pickle, potato
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: dijon mustard, parsley, olive oil, capers, chile pepper, canned anchovy, pork cutlets, red wine vinegar, marjoram, basil, carrot, chard, chickpea, tomato, thyme, onion, mint, garlic