parsley, olive oil, cognac & bay leaf recipes
10 recipes
Page 1
American style squid with thermomix
thermomagazine.org
Ingredients: bay leaf, parsley, olive oil, cognac, squid, white wine, shallot, tomato, onion, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: bay leaf, parsley, olive oil, cognac, bacon, beef stock, beef roast, flour, butter, shallot, carrot, button mushroom, tomato paste, thyme, onion, dark cocoa, garlic
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: bay leaf, parsley, olive oil, cognac, beef stew meat, bacon, beef broth, flour, butter, red wine, carrot, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Beef Bourguignon
leitesculinaria.com
Ingredients: bay leaf, parsley, olive oil, cognac, bacon, beef roast, flour, butter, lemon, red wine, carrot, button mushroom, leek, thyme, onion, sugar, garlic
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: bay leaf, parsley, olive oil, cognac, beef stew meat, bacon, beef broth, milk, butter, pastry flour, rosemary, red wine, carrot, tomato paste, onion, potato, garlic, nutmeg
Dungeness Crab Bisque
foodnetwork.com
Ingredients: bay leaf, parsley, olive oil, cognac, crab, fish stock, heavy cream, celery, lemon, white wine, shallot, carrot, tomato paste, tomato, thyme, garlic, tarragon, cayenne
Coq au vin
bbc.co.uk
Ingredients: bay leaf, parsley, olive oil, cognac, chicken leg, pancetta, flour, bread, butter, currant jelly, celery, red wine, carrot, button mushroom, clove, thyme, onion, potato, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bay leaf, parsley, olive oil, cognac, bacon, beef stock, venison, flour, butter, peppercorn, rosemary, red wine, carrot, allspice, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic
Steak Diane
crecipe.com
Ingredients: bay leaf, parsley, olive oil, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, shallot, red wine, carrot, dijon mustard, button mushroom, tomato paste, bell pepper, thyme, onion, garlic, scallion
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: bay leaf, parsley, olive oil, cognac, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, egg, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic