parsley, olive oil, cream, garlic, bay leaf & porcini recipes
2 recipes
Page 1
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: cream, bay leaf, parsley, olive oil, porcini, garlic, beef stock, beef roast, parmesan, butter, canned cherry tomato, button mushroom, tomato paste, onion, potato
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: cream, bay leaf, parsley, olive oil, porcini, garlic, beef stock, beef roast, parmesan, butter, canned cherry tomato, button mushroom, tomato paste, onion, potato