parsley, olive oil, cream, leek & carrot recipes
10 recipes
Page 1
Porchetta with mushroom-and-sage stuffing
taste.co.za
Ingredients: cream, carrot, parsley, olive oil, leek, pork belly, beef stock, ground pork, button mushroom, sage, porcini, garlic
Delicious Chicken Gnocchi Soup Is Better Than Olive Garden!
diyncrafts.com
Ingredients: cream, carrot, parsley, olive oil, leek, chicken broth, chicken breast, flour, milk, gnocchi, spinach, thyme, garlic
Kataifi Chicken Pot Pie
yummly.co.uk
Ingredients: cream, carrot, parsley, olive oil, leek, chicken stock, cooked chicken, parmesan, flour, butter, phyllo, celery, peas, garlic
Cod Roulade with Chanterelle Mushrooms
lacucinaitaliana.com
Ingredients: cream, carrot, parsley, olive oil, leek, shrimp, cod, butter, celery, cabbage, chive, bay leaf, onion, wild mushroom
Chicken, Leek And Thyme Pie
yummly.co.uk
Ingredients: cream, carrot, parsley, olive oil, leek, chicken stock, worcestershire, chicken breast, parmesan, flour, puff pastry, butter, dijon mustard, baby greens, thyme
Chicken Salad with a Tuscan Twist Recipe
timesofindia.com
Ingredients: cream, carrot, parsley, olive oil, leek, chicken breast, canned anchovy, walnut, red onion, cherry tomato, lettuce, zucchini, egg, capers, bell pepper
Fish Pie with Prawns
finedininglovers.com
Ingredients: cream, carrot, parsley, olive oil, leek, prawns, salmon, fish stock, flour, gouda, milk, butter, white wine, potato, garlic, nutmeg
coq au chardonnay
drizzleanddip.com
Ingredients: cream, carrot, parsley, olive oil, leek, whole chicken, chicken stock, bacon, butter, celery, peppercorn, white wine, portobello mushroom, bay leaf, thyme, onion, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: cream, carrot, parsley, olive oil, leek, bread crumbs, parmesan, butter, macaroni, cheddar, celery, canned cannellini beans, zucchini, bay leaf, peas, tomato paste, baby greens, thyme, potato, garlic, vegetable broth
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, carrot, parsley, olive oil, leek, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, red wine, bay leaf, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar