parsley, olive oil, dijon mustard, capers & leg of lamb recipes
2 recipes
Page 1
Roast Lamb with Potatoes & Leeks
recipes.co.nz
Ingredients: leg of lamb, dijon mustard, parsley, olive oil, capers, canned anchovy, white wine, rosemary, white wine vinegar, leek, potato, garlic
Roasted Lamb with California Walnut Salsa
walnuts.org
Ingredients: leg of lamb, dijon mustard, parsley, olive oil, capers, canned anchovy, walnut, walnut oil, lemon, rosemary, fresh mint, green peppercorn, garlic