parsley, olive oil, egg, vegetable oil, butter & heavy cream recipes
5 recipes
Page 1
Mushroom-Stuffed Omelet
sodelicious.recipes
Ingredients: heavy cream, butter, vegetable oil, egg, parsley, olive oil, parmesan, oyster mushroom, garlic powder, button mushroom, cornstarch, oregano, bell pepper, scallion
Swordfish and Butternut Squash Gnocchi with Leek Sauce
crecipe.com
Ingredients: heavy cream, butter, vegetable oil, egg, parsley, olive oil, chicken stock, swordfish, flour, asiago, white wine, shallot, butternut squash, leek, thyme, potato
Onion Tart and Shrimp Skewers
eatsmarter.com
Ingredients: heavy cream, butter, vegetable oil, egg, parsley, olive oil, prawns, cashew, gruyere, creme fraiche, pastry flour, cherry tomato, zucchini, chili powder, onion, garlic, lime
Chicken and Dumplings
foodnetwork.com
Ingredients: heavy cream, butter, vegetable oil, egg, parsley, olive oil, whole chicken, chicken stock, chicken bones, buttermilk, flour, celery, lemon, baking powder, rosemary, carrot, bay leaf, thyme, onion, garlic
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, butter, vegetable oil, egg, parsley, olive oil, scallop, chicken stock, salmon roe, milk, cheddar, lemon, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, cream of tartar, grits, thyme, summer squash, garlic, tarragon