parsley, olive oil, egg, vegetable oil, canned tomato & lemon recipes
5 recipes
Page 1
Harissa Lamb Meatballs Recipe
jmoreliving.com
Ingredients: lemon, vegetable oil, egg, parsley, olive oil, canned tomato, ground lamb, harissa, tomato paste, onion, mint, garlic, caraway
Fried Calamari with Quick Marinara
acozykitchen.com
Ingredients: lemon, vegetable oil, egg, parsley, olive oil, canned tomato, squid, flour, shallot, carrot, cornmeal, garlic, chili flake, italian seasoning
Spanish chickpea balls with Romesco sauce
taste.com.au
Ingredients: lemon, vegetable oil, egg, parsley, olive oil, canned tomato, slivered almonds, bread crumbs, flour, bread, cumin, paprika, smoked paprika, coriander powder, arugula, cilantro, chile pepper, garlic, canned chickpea
Chicken Parmesan
preppykitchen.com
Ingredients: lemon, vegetable oil, egg, parsley, olive oil, canned tomato, chicken breast, parmesan, spaghetti, flour, fresh mozzarella, butter, panko, basil, canned whole tomato, bay leaf, tomato paste, onion, chile pepper, garlic
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: lemon, vegetable oil, egg, parsley, olive oil, canned tomato, prawns, fish heads, crab, gruyere, rustic italian bread, cream, herbes de provence, tomato sauce, shallot, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, tomato paste, onion, sugar, garlic, vegetable broth, cayenne