parsley, olive oil, flour, leek, thyme & wholegrain mustard recipes
5 recipes
Page 1
Lighter chicken and bacon pie
deliciousmagazine.co.uk
Ingredients: flour, wholegrain mustard, parsley, olive oil, leek, thyme, chicken stock, bacon, boneless skinless chicken thighs, cream, egg, chestnut mushroom, garlic, cider
Chicken and Vegetable Casserole
supervalu.ie
Ingredients: flour, wholegrain mustard, parsley, olive oil, leek, thyme, chicken breast, milk, butter, celery, bouillon cube, carrot, onion, garlic, white rice
Mustard chicken casserole
womensweeklyfood.com.au
Ingredients: flour, wholegrain mustard, parsley, olive oil, leek, thyme, chicken leg, chicken stock, chicken thighs, cream, white wine, bay leaf, peas, button mushroom, new potato, garlic
Chicken Pie
myfoodbook.com.au
Ingredients: flour, wholegrain mustard, parsley, olive oil, leek, thyme, bacon, chicken thighs, thickened cream, puff pastry, butter, white wine, egg, button mushroom, onion, garlic
Mustard mash-topped ham and leek pie
deliciousmagazine.co.uk
Ingredients: flour, wholegrain mustard, parsley, olive oil, leek, thyme, smoked ham hock, milk, butter, creme fraiche, peppercorn, carrot, bay leaf, onion, potato, cider