parsley, olive oil, flour, prosciutto & canned tomato recipes
4 recipes
Page 1
Sardine and Olive Flatbread
eatsmarter.com
Ingredients: prosciutto, flour, parsley, olive oil, canned tomato, sardines, fresh mozzarella, yeast, capers, black olives, chile pepper
Minestrone with prosciutto and potato dumplings ( SERVES 6 )
eatwell.co.nz
Ingredients: prosciutto, flour, parsley, olive oil, canned tomato, parmesan, butter, cannellini beans, carrot, egg, green beans, onion, potato, vegetable broth
Provencal souffles
taste.com.au
Ingredients: prosciutto, flour, parsley, olive oil, canned tomato, bread crumbs, milk, butter, goat cheese, rosemary, basil, egg, oregano, thyme, onion, garlic
Chicken agnolotti
goodfood.com.au
Ingredients: prosciutto, flour, parsley, olive oil, canned tomato, salami, ground chicken, chicken livers, parmesan, ricotta, pumpkin pie spice, basil, egg, onion, garlic, mixed herbs