parsley, olive oil, heavy cream & crawfish recipes
7 recipes
Page 1
Seafood Frittata
eatsmarter.com
Ingredients: crawfish, heavy cream, parsley, olive oil, plaice, parmesan, cherry tomato, zucchini, egg, garlic, nutmeg
Cajun Fettuccine
thehungarybuddha.com
Ingredients: crawfish, heavy cream, parsley, olive oil, shrimp, chicken andouille, clam juice, fettuccine, lemon, cherry tomato, cajun seasoning
Potato Soup with Crayfish and Quail Eggs
eatsmarter.com
Ingredients: crawfish, heavy cream, parsley, olive oil, butter, creme fraiche, shallot, white pepper, celeriac, potato, garlic, quail egg, vegetable broth
Quenelles of Salmon in Nantua Sauce
greatchefs.com
Ingredients: crawfish, heavy cream, parsley, olive oil, salmon, flour, brandy, egg, tomato, bell pepper, onion, potato, garlic
Shrimp and Tasso Pasta
allrecipes.com
Ingredients: crawfish, heavy cream, parsley, olive oil, deli ham, parmesan, spiral pasta, celery, hot sauce, basil, cajun seasoning, bell pepper, thyme, onion, garlic, scallion
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: crawfish, heavy cream, parsley, olive oil, catfish, milk, celery, white wine, carrot, vegetable oil, egg, tomato paste, whisky, leek, thyme, garlic, cayenne
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: crawfish, heavy cream, parsley, olive oil, red snapper, fish stock, flour, butter, white wine, shallot, brandy, carrot, bay leaf, egg, tomato paste, thyme, onion, garlic, nutmeg, cayenne