parsley, olive oil, peppercorn, shallot & canned anchovy recipes
2 recipes
Page 1
Artichoke Mousse with Trout Tartare
lacucinaitaliana.com
Ingredients: canned anchovy, peppercorn, shallot, parsley, olive oil, trout, salmon roe, cream, celery, white wine, vermouth, artichoke, bay leaf, belgian endive, vinegar, garlic, chervil
Pork belly with lentils and black cabbage salsa
bbc.co.uk
Ingredients: canned anchovy, peppercorn, shallot, parsley, olive oil, chicken stock, bacon, pork belly, lemon, herbes de provence, white wine, frying oil, fresh mint, bay leaf, demerara sugar, clove, capers, thyme, cavolo nero, onion, garlic, green lentils, cayenne