parsley, olive oil, prawns, potato & thyme recipes
6 recipes
Page 1
British Fish Pie with Scallops and King Prawns
thepetitecook.com
Ingredients: prawns, parsley, olive oil, thyme, potato, whitefish, scallop, creme fraiche, lemon, peas, leek, spinach, scallion, vegetable broth
Seafood bisque
womensweeklyfood.com.au
Ingredients: prawns, parsley, olive oil, thyme, potato, whitefish, creme fraiche, celery, white wine, carrot, tomato paste, onion, canned tomato, garlic
Seafood pie with potato crust
goodfood.com.au
Ingredients: prawns, parsley, olive oil, thyme, potato, scallop, chicken stock, flathead, flour, cream, lemon, dill, extra virgin olive oil, white pepper, capers, onion, garlic
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: prawns, parsley, olive oil, thyme, potato, chicken stock, mussel, arabic bread, celery, lemon, dill, shallot, extra virgin olive oil, carrot, sumac, tomato paste, tomato, onion, sugar, garlic
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, parsley, olive oil, thyme, potato, cumin, celery, peppercorn, white wine, orange, fennel, basil, corn cob, carrot, bay leaf, cornstarch, saffron, onion, garlic, chili oil, scallion, baking soda
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, parsley, olive oil, thyme, potato, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, tomato paste, tomato, saffron, bell pepper, garlic